Верхнее меню

ATHLETES’ ALICAMENT: PRINCIPLES OF INNOVATION DEVELOPMENT



V.S. Novikov
V.N. Karkischenko
Ye.B. Shustov
raen.vsn@mail.ru
scbmt@yandex.ru
shustov-msk@mail.ru
vice-president of Russian Academy of Natural Sciences, chairperson of the section of Interdisciplinary problems of science and education of Russian Academy of Natural Sciences, member of Russian Academy of Natural Sciences, Honored Science Worker, a recipient of the State Prize in Science and Engineering, Doctor of Medicine, professor
director, Scientific Centre for Biomedical Technologies of Federal Medical-Biological Agency, expert of Russian Academy of Natural Sciences, Doctor of Medicine, professor, Member of the Anti-Dote Commission of the European Union
Deputy Director for Science, Scientific Centre for Biomedical Technologies of Federal Medical-Biological Agency, corresponding member of Russian Academy of Natural Sciences, Doctor of Medicine, professor, recipient of the State Prize of the Russian Federation
St. Petersburg
Moscow
St. Petersburg

Keywords:

  • alicament
  • alicamentfood
  • special products for athletes
  • innovation technologies
  • highly specialized components of food for athletes
  • reasonable alternative to doping
  • In the research we consider characteristics of supporting athletes’ professional activity in the framework of alicament concept. The analysis of the objectives of using alicament is offered. Principles and features of developing modern innovation specialized products for athletes are introduced. We substantiate the relevant need to seriously reconsider the regulations concerning the circulation (development, registration, production, selling) of special food for athletes.